Learning where food comes from and managing money as a couple

Part of the Kinderling Conversation for parents. Weekdays 12pm-1pm.

Fri 18 March 2016

30 mins

City kids are often called out for not knowing where their food comes from. We chat to Ange Barry from Stephanie Alexander’s Kitchen Garden Foundation about how they’re educating kids on the origins of their food and all the delicious dishes they can make. We also speak to Effie Zahos, Editor of Money Magazine, about the prickly topic of couples and money including those hidden run away accounts and whether joint finances are always best.

Listen to more Food & Home segments

How to make healthy, simple lunch boxes

Packing lunches every day can do your head in Who has time to make quiches and other homemade delectable for every day of the week? Mum of two Barbara La
12 mins

Helping grow your child's curiosity at home

Children tend to be very curious creatures, but did you know you can massage that curiosity into a love of STEM subjects Science, Technology, Engineering and Maths have been touted…
11 mins

The new (noisy) normal: raising a family in an apartment

In recent years the number of families living in apartments has sky-rocketed.  So too has the number of complaints from neighbours. Producer Elise Cooper speaks with PHD candidate Sophie-…
11 mins

How to make mornings a calmer experience

Getting children ready to leave the house can feel like a challenge bigger than Ben Hur Genevieve Matthews along with her children Lucy and Henry have come up with a…
20 mins

3 easy foods to make you feel great this summer

Summer is a time for yummy mangoes and huge salads. It feels more natural to eat lighter, healthier meals in the warmer months, and clinical naturopath and director of Studio…
7 mins

How complementary co-parenting makes everyone happier

Lucy Good is a single Mum and founder of Beanstalk; a website supporting single Mums She has an idea about how co-parenting can work really well, and it doesn’t require…
18 mins